Ingredients
- 250 gram cornflakes
 - 50 gram butter
 - 50 gram honey
 - 30 gram caster sugar
 - some small paper cups
 
- Melt the butter inside a pan.
 - Add in honey and caster sugar.
 - Mix them until even.
 - Then add cornflakes and stir until well blended.
 - Pour it into the small paper cups.
 - Bake in the oven with a temperature of 160c for 10 minutes.
 


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