Ingredients
- 250 gram cornflakes
- 50 gram butter
- 50 gram honey
- 30 gram caster sugar
- some small paper cups
- Melt the butter inside a pan.
- Add in honey and caster sugar.
- Mix them until even.
- Then add cornflakes and stir until well blended.
- Pour it into the small paper cups.
- Bake in the oven with a temperature of 160c for 10 minutes.
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